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Author Archives: rozsmallfry
Act Now to Influence Positive Change: Save Agricultural Land and ReThink the Campbell Mountain Landfill
The opportunity to reflect upon our actions as a community presents itself more strongly as many of us find ourselves spending more time at home these days. Let’s put a pause, too, on actions that are not in the best … Continue reading
Posted in Lifestyle
Tagged act now, agricultural land reserve, Agriculture, ALR, BC government, BC tourism, BC wildlife, BC wine, biking, biocover, biosolids, Campbell Mountain, Campbell Mountain Landfill, Campbell Mountain trails, certified organic, compost, composting, directors, distillery, election, electoral, farming, food, fruit, future, grapes, health, health and safety, hiking, human waste, landfill, leachate, leaching, Mount EverRust, orchards, organic, parks, Penticton, Penticton Tourism, politicians, ranch, RDOS, Regional District Okanagan Similkameen, secret, sewage, Slow Food, tourism, tourists, toxins, trails, visitors, waste management, wildlife, wildlife corridor, wineries
2 Comments
Above Naramata Bench Lies the (RDOS) Region’s Dirty Little (Not So) Secret
Campbell Mountain Landfill looms above Naramata Bench, one of the world’s most beautiful wine regions, and rather than relocating it, officials are discussing expanding it. Back in 1972 when it opened, the Regional District of Okanagan Similkameen (RDOS) might have … Continue reading
Posted in BC Wineries, Lifestyle
Tagged Agriculture, ALR, BC wine, Campbell Mountain Landfill, orchards, RDOS, vineyards
10 Comments
Great Kitchen Party Competition in Kelowna: Taste the Talent
Canada’s Great Kitchen Party hits Kelowna November 15 — with all the ingredients for gastronomic dreams of foodies. You can experience the sights, scents, tastes and textures firsthand of an esteemed competition. This regional qualifying match for the Canadian Culinary … Continue reading
Help Sate Hunger at The Fork and Spoon Gala 2018 Kelowna
This Saturday, October 13, 2018, in Kelowna, I’m excited to attend as nine local chefs convene to cook at The Fork and Spoon Gala in support of the Central Okanagan Food Bank (COFB). Event organizer Cody Pollard of Fermented Dining … Continue reading
Posted in Food, Lifestyle
Tagged Central Okanagan Food Bank, chefs, children, entertainment, Fermented Dining, food, food banks, Food Banks BC, Food Banks Canada, fruit, Greater Westside Board of Trade, hunger, Kelowna Chamber of Commerce, Okanagan Chefs Association, produce, vegetables, wine
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